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Stories to Tell
Welcome to Stories to Tell, where extraordinary tales emerge. Join us as we dive into the fascinating narratives that unfold in the day-to-day experiences of individuals just like you. In each episode, Mark Ryerson sits down with everyday heroes, adventurers, and dreamers to unearth the gems hidden within their personal stories. From moments that will have you doubled over in laughter to heartwarming anecdotes that resonate deeply, our guests share the highs, the lows, and everything in between. Get ready to laugh, ponder, and be inspired as our guests share their stories, offering a glimpse into unique moments in their lives. In a world brimming with diverse experiences, Stories to Tell is your passport to the extraordinary tales that often go unnoticed. Join us on this journey as we explore the richness of the human spirit, leaving you with a renewed sense of connection and a pocketful of stories to carry with you. Tune in, because everyone has a story to tell.
Stories to Tell
Stories to Tell Ep 2 - Guest David Ruiz - What It’s Like on a Cooking Competition TV Show - CompliPlated, To Be a Professional Chef in Albuquerque and More
In this episode of the Stories to Tell podcast, guest David Ruiz shares some great stories. The first story is about his time on a cooking competition TV show. If you ever wondered what the contestants go through, David describes it great detail. The second story is about the early days in his culinary career and how a chef took a chance on him. This journey developed a passion or plating and his desire to pay kindness forward. The third story is about having a dream and it becoming true. The final story is hilarious tale about what can happen when you transport 15 gallons of soup over an uneven floor! Thank you for listening.